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Chinese Chicken Salad

  • 4 Chicken Breasts, Cooked & Chopped
  • 6 to 8 Cups Salad Greens
  • 4 Green Onions, Chopped
  • Red or Green Bell Pepper, Chopped, Optional
  • 1 Can Chow Main Noodles, Crumbled
     
 
Mix together dressing ingredients a few hours before serving time and refrigerate. Double dressings recipe for more flavor. Combine all salad ingredients, add dressing just before serving time and toss lightly.
 





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