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Finger Jello

  • 4 envelopes unflavored gelatin
  • 3 pkg. (small) flavored Jello
  • 4 c. boiling water
Mix gelatin and Jello in large bowl. Add boiling water and stir until everything is dissolved. Pour into 9x13" pan and chill until set. Cut into fingers or squares. It won't melt when left out of the refrigerator for a while.

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