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Walnut Honey Brownies

  • 2 ounces chocolate
  • 1/4 cup butter
  • 3/4 cup honey
  • 2 eggs, well beaten
  • 1/2 cup flour
  • 1/4 teaspoon baking powder
  • 1 teaspoon vanilla
  • 1 cup chopped walnuts
     
 
Melt chocolate and butter together; mix in honey. Stir into eggs; mix well. Sift together flour and baking powder; combine with chocolate mixture. Add vanilla and walnuts. Pour into a well-greased 9 x 11-inch pan. Bake for 45 minutes at 300. May be iced with a thin layer of chocolate frosting before cutting into squares.
 





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