1 lb. confectioners' sugar 2 tsp. clear vanilla extract 1 1/2 tsp. butter extract pinch of salt 1 1/2 C. Crisco shortening 3 T. water
Sift the sugar into a large mixing bowl; add extracts, salt, Crisco and water. Blend on medium speed until all ingredients have been thoroughly mixed together. Scraping bowl when necessary. Blend until creamy in texture. If too stiff add more water, a teaspoon at a time.
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