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Easy Broccoli Casserole

  • 10 oz. pkg. chopped frozen broccoli
  • 3 T. margarine (heart-healthy)
  • 1 can low-fat cream of mushroom soup
  • 2 T. fried, chopped onion
  • 8 oz. low-fat Velveeta cheese
  • 2 cups cooked rice
     
 
Cook thawed broccoli in margarine for about 8-10 minutes on top of stove or in microwave for about 4-5 minutes. Add remaining ingredients and pour into a sprayed 7 x 11-inch casserole dish. Cook either in oven at 350° uncovered for about 20 minutes or in a microwave for about 7-8 minutes, stirring after 4 minutes. Makes 7-8 servings.
 





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