8 oz. Hershey's chocolate bar, melted 1 1/2 c. plain peanut butter, melted Cupcake liners
Mix 1/2 cup of melted peanut butter with the melted chocolate. Keep 1 cup of the melted peanut butter separate. Cut the cupcake liners to 1 inch deep. Place in muffin tins. Put 1 tablespoon of melted chocolate mixture in the cups. Let set for 1/2 hour. Then put 1 tablespoon of melted peanut butter on top of the chocolate. Let set. Put approximately 1 tablespoon of melted chocolate mixture over the peanut butter, enough to cover. Let set, then enjoy.
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